© 2024 National Turkey Federation
1225 New York Avenue NW, Suite 400, Washington, D.C. 20005
1225 New York Avenue NW, Suite 400, Washington, D.C. 20005
2 Slices sourdough bread
2 tbsp mayonnaise
1 oz slice Cheddar cheese
3 Ouces OVEN ROASTED TURKEY BREAST, sliced
2 Slices cooked and drained TURKEY BACON
2 to 3 red ripe tomato slices
1 to 2 lettuce leaves
Lightly grill one side of each sourdough bread slice.
Spread each non-grilled side with mayonnaise.
Layer on one slice grilled bread, mayonaise side-up, in the following order: Cheddar, turkey breast, bacon, tomato and lettuce.
Cover with top slice bread, mayonnaise side down and cut in half. Serve immediately.