1/2 c dried cranberries
1 c red cranberry juice
1/8 chipotle pepper
8 (12-inch) soft whole wheat flour tortillas
1-1/2 lbs DELI or OVEN ROASTED TURKEY BREAST, sliced very thin
1 lb applewood smoked bacon (cooked and well drained)
16 Thin slices Havarti cheese
1 c finely chopped scallions
Cranberry Chipotle Sauce
Place ingredients in a food processor/blender and pulse to a smooth consistency.
Cover, refrigerate and hold for service.
Sandwich Assembly and Service
Per order: Warm each tortilla over low heat on a preheated grill for 30 seconds.
Remove and layer 3 ounces turkey, 3 slices bacon, 2 slices Havarti and 2 tablespoons scallions atop each tortilla. Wrap tightly.
Bake in preheated 350 degree F oven until tortilla is warm throughout.
Slice sandwich and serve with cold or room temperature Cranberry Chipotle Sauce.
Serve with leafy green salad.