© 2024 National Turkey Federation
1225 New York Avenue NW, Suite 400, Washington, D.C. 20005
1225 New York Avenue NW, Suite 400, Washington, D.C. 20005
1 lb GROUND TURKEY
2 tbsp dried onion
1 tbsp chili powder
1 tsp paprika
1/2 tsp cumin
1/2 tsp dried oregano
1/4 tsp salt
1/4 tsp garlic powder
1/8 tsp pepper
10 taco shells
1 to 2 tomatoes, chopped
2 to 3 c lettuce, shredded
2/3 c reduced-fat Cheddar cheese, grated
In 1-quart microwave-safe dish combine turkey, onion, chili powder, paprika, cumin, oregano, salt, garlic powder and pepper. Cover.
Microwave at HIGH (100% power) 5 to 6 minutes or until turkey is no longer pink. Stir one to two times during cooking.
Spoon turkey mixture into taco shells; top each taco with tomatoes, lettuce and cheese or other desired toppings.
320 Total Calories
16 g Total Fat
45 % Daily Total Fat
72 g Cholesterol
442 mg Sodium
22 g Total Carbohydrates
22 g Protein