1 c finely chopped tart green apple
2 tsp fresh lemon juice
1/2 c honey mustard
8 (2-oz) TURKEY FRANKS
8 Hot dog buns
Toss chopped apple with fresh lemon juice to prevent apple from turning brown. Add mustard and mix well.
Cover and chill until meal time.
Preheat a gas or charcoal grill for the direct grilling method, using medium heat. Place hot dogs on grill rack, about 4 to 5 inches from the heat. Cook hot dogs over direct medium heat to an internal temperature of 165 degrees F for 10-12 minutes.
During last 3 minutes, open hot dog buns and lightly toast them over indirect heat. Place hot dogs into heated buns.
Serve Apple Mustard Salsa atop hot dogs.
Serving Size 1 serving (132 g)
Total Calories 260
Total Fat 12 g
% Daily Total Fat 20
Saturated Fat 3 g
% Daily Saturated Fat 15
Cholesterol 35 g
% Daily Cholesterol 10
Sodium 1000 mg
% Daily Sodium 40
Total Carbohydrates 30 g
% Daily Total Carbohydrates 10
Dietary Fiber 1 g
% Daily Dietary Fiber 6
Sugars 5 g
Protein 10 g
% Daily Protein 0
% Daily Vitamin C 2
% Daily Calcium 10
% Daily Iron 10