1 lb TURKEY FILETS, sliced
As needed vegetable oil
1/8 tsp ginger
1/8 tsp garlic powder
1/4 tsp white pepper
12 oz smoky Swiss cheese, grated
1/2 lb medium egg noodles
1 c cottage cheese
1/2 c butter, softened
2 tbsp honey
1 c mandarin oranges, drained well
1 c pineapple chunks, drained well
1/4 c fresh chives, chopped
Saute turkey filets in hot oil. Add ginger, garlic powder and white pepper.
Sprinkle cheese over turkey and keep warm.
Meanwhile, cook egg noodles in boiling water for 5-7 minutes. Drain.
In a blender or food processor, combine cottage cheese, butter and honey.
Combine sauce with hot noodles; toss well.
Place warm noodles in center of plate. Shingle warm turkey atop noodles.
Sprinkle oranges and pineapple atop presentation.
Garnish edge of plates with chives.
Total Calories 1010
Calories from Fat 490
Total Fat 55 g
% Daily Total Fat 85
Saturated Fat 32 g
% Daily Saturated Fat 160
Cholesterol 275 g
% Daily Cholesterol 92
Sodium 590 mg
% Daily Sodium 25
Total Carbohydrates 65 g
% Daily Total Carbohydrates 22
Dietary Fiber 3 g
% Daily Dietary Fiber 12
Sugars 19 g
Protein 65 g
% Daily Protein 45
% Daily Vitamin C 50
% Daily Calcium 80
% Daily Iron 25