© 2024 National Turkey Federation
1225 New York Avenue NW, Suite 400, Washington, D.C. 20005
1225 New York Avenue NW, Suite 400, Washington, D.C. 20005
4 Sections (5-inch lengths) whole grain baguette, sliced horizontally
4 tbsp unsalted butter, softened
4 tbsp Bleu cheese dressing
6 Slices COOKED TURKEY BACON
12-oz OVEN ROASTED TURKEY BREAST*, thinly sliced
1 Medium avocado, peeled and thinly sliced
1 Large red ripe tomato, thinly sliced in half circles
Lightly butter baguette. Grill or toast baguette, cut side toward heat. Spread with Bleu cheese dressing.
Between each baguette section, layer 1-1/2 strips bacon, 3 ounces sliced turkey, 3 slices avocado and 2 tomato slices.
*NOTE: Deli turkey breast may also be used.