1 lb cream cheese, softened
1/2 c orange marmalade
1 c chopped pecans
12 3-oz croissants, sliced
3 lbs OVEN ROASTED TURKEY BREAST, thinly sliced
1-1/2 c whole berry cranberry sauce
As needed red leaf lettuce leaves, washed and chilled
In medium bowl combine softened cream cheese, marmalade and pecans.
Spread cream cheese mixture on both halves of croissants.
Layer each with 4-ounces turkey, cranberry sauce and lettuce leaves on bottom half of croissant.
To serve, top with other half of croissant.
Total Calories 720
Calories from Fat 340
Total Fat 38 g
% Daily Total Fat 58
Saturated Fat 19 g
% Daily Saturated Fat 95
Cholesterol 140 g
% Daily Cholesterol 47
Sodium 1520 mg
% Daily Sodium 63
Total Carbohydrates 66 g
% Daily Total Carbohydrates 22
Dietary Fiber 4 g
% Daily Dietary Fiber 16
Sugars 27 g
Protein 31 g
% Daily Protein 50
% Daily Vitamin C 2
% Daily Calcium 8
% Daily Iron 15