Turkey Reuben

Servings
24

Ingredients

4-1/2 lbs TURKEY PASTRAMI, thinly sliced

3 lbs sauerkraut, rinsed and well drained

48 Slices pumpernickel or rye bread

16 oz Thousand island salad dressing OR honey mustard

24 oz Swiss cheese, sliced

12 oz butter, melted

Directions

Spread one side of each bread slice with salad dressing or honey mustard.

Top 24 slices of bread with 1-ounce cheese, 2 ounces drained sauerkraut and 3 ounces turkey pastrami. Top with remaining 24 slices of bread.

Butter outside of bread slices. Grill until cheese is melted and bread is golden brown and crisp. Serve immediately.

Nutrition Facts

Total Calories 550

Calories from Fat 280

Total Fat 31 g

% Daily Total Fat 48

Saturated Fat 15 g

% Daily Saturated Fat 75

Cholesterol 125 g

% Daily Cholesterol 42

Sodium 1800 mg

% Daily Sodium 75

Total Carbohydrates 37 g

% Daily Total Carbohydrates 12

Dietary Fiber 6 g

% Daily Dietary Fiber 24

Sugars 4 g

Protein 30 g

% Daily Protein 10

% Daily Vitamin C 15

% Daily Calcium 30

% Daily Iron 25